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Gourmet Sausages
From the very best traditional pork bangers to the most
exotic authentic recipes from around the world, Cranswick's
Gourmet range guarantees to offer your customers the
ultimate sausage experience.
The Pork Sausage
Containing a whopping 95% outdoor reared meat and
its own special seasoning this truly is the best pork
sausage you can buy. Available in thick or chipolata
format.
Cumberland Ring Sausage
Made to a traditional recipe this is a coarsely textured
pork sausage seasoned with black pepper and garnished
with fresh sage and parsley. Also available as a link.
Lincolnshire with Fresh Sage
A traditional English favourite with lean pork and lots
of fresh sprigs of sage, seasoned with black & white
pepper.
Toulouse
A classic French dish combining lean cuts of pork, smoked
bacon, garlic and red wine. Garnished with fresh parsley.
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Beef
and Irish Stout
A classy
boozy banger containing prime cuts of beef blended with
Irish stout and fresh leeks.
Wild Boar With Apple and Calvados
A gourmet delight combining flavoursome
wild boar with the classic combination of calvados and
apple. Truly superb.
Wild Vension with
Redcurrant and Red Wine
A
beautiful game sausage combining fresh wild venison, redcurrant,
red wine fresh sage with a hint of garlic.
Duck with Red Cherries and Port
Unbelievably good, this sausage
fuses prime duck meat with cherries, port and fresh sage
to produce a sausage that has to be tasted to be believed.
This is just a brief selection
of our extensive range |
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